Sweet Potatoes Croquettes


2 cups mashed sweet potatoes
1 egg yolk
1 teaspoon minced parsley
2 tablespoons butter
Salt and paprika
½ teaspoon onion juice
1 egg, beaten
Bread crumbs
Oil for frying


Combine potatoes with butter, egg yolk, parsley, salt, paprika and onion juice.

Form into croquettes, either round or oblong. Dip into egg, then into bread crumbs. Fry until golden brown.