3 cups sugar
3 cups figs
1/2 cup water
2 3-oz. packs strawberry Jello
Mix sugar and Jello. Add figs and water. Cook on medium-high heat for 20 minutes. Spoon into hot jars. Submerge in water and boil 5-20 minutes.
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Good recipe but it doesn’t say how many and what size jars to use. Thanks!
Usually use half pint jars . . . about 6 jars.
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